Our Omega-3 supplements are derived from open-water anchovies, sardines, and mackerel, ensuring both high quality and sustainability. These fish are responsibly sourced from the pristine waters off the coast of Norway, a region renowned for its clean marine environment and sustainable fishing practices.
To maintain the highest standards of purity, the supplements undergo molecular distillation, a meticulous process that effectively removes metals, pesticides, and other potential contaminants, ensuring the final product meets rigorous quality standards.
*Please note that while the Omega-3 soft gel capsule itself does not contribute nutritional value, it is sourced from bovine.